Chili Seasoning Mix

Chili Seasoning Mix

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Good chili is all about the spice and Gage puts a lot of it in our Chili Seasoning Mix.




Basic Recipe Ingredients:

  • 1 lb Gage Chili Seasoning Mix
  • 13 lbs Cooked and Drained Ground Beef
  • 2 #10 cans Crushed Tomatoes
  • 2 #10 cans Undrained Kidney Beans

Basic Recipe Directions:
STOVETOP OR STEAMKETTLE METHOD:

  1. In a suitable container combine ground beef, tomatoes, undrained kidney beans, and 1 lb Gage Chili Seasoning Mix.
  2. Bring to a boil, then reduce heat and simmer 10 minutes or until ready to serve.
    1. Packaged Serving (grams): 4.5 g
      Finished Serving (Volume): 3/4 cup
      Finished Serving (oz): 6 oz
      Recipe Yield (per Can): 106
      Case Yield: 2130

      Ingredient Statement:
      Chili Powder, enriched flour (wheat flour, reduced iron, niacin, thiamine mononitrate, riboflavin, and folic acid), naltodextrin, dehydrated onion, salt, and spice.



Chili Seasoning Mix (G0538) Nutritional Information
Pack: 20# Pail     Case Price: $98.58     Avg. $ / Serving: $0.05
Meal Components Met Per Serving:
Meat Component = 2oz of Protein Vegetable Component = 1/4 cup of Vegetables
 

Gage Foods, 454 Country Club Drive, Bensenville, IL 60106
800.323.0233
FAX: 630.595.6295
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