Mixed Vegetable Puree

Golden Choice Mixed Vegetable Puree

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Make nutritious meals for your special needs residents in minutes using Golden Choice Vegetable Purees! Our vegetable purees come in 11 great varieties!




Basic Recipe Ingredients:

  • 1 bag Golden Choice Green Bean Puree
  • 1 quart Boiling Hot Water

Basic Recipe Directions:

  1. Pour boiling water into an appropriate sized mixing bowl.
  2. Slowly add contents of your puree mix into the bowl while whisking with a wire whisk
  3. Continue to whisk contents until smooth
  4. Serve immediately or place in warmer until ready to serve

Packaged Serving (grams): 14 g
Finished Serving (Volume): 1/2 cup
Finished Serving (oz): 4 oz
Recipe Yield (per Can): 8
Case Yield: 48

Ingredient Statement:
Green Beans, Fiber, Butter Flavor, Salt.



Pack: Case     Case Price: $17.95     Avg. $ / Serving: $0.37
Meal Components Met Per Serving:
Vegetable Component = 1/2 cup of Vegetables
View Product PDF Sheet
 

Gage Foods, 454 Country Club Drive, Bensenville, IL 60106
630.595.5744
FAX: 630.595.6295

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