Gravy-Brown (1lb. Bags)

Gravy-Brown (1lb. Bags)

Home / Gravies / Gravy-Brown (1lb. Bags)

Just add water for a terrific flavorful gravy that tastes like homemade. Use in combination with any beef product. Try it as a base for your gravy!

Basic Recipe Ingredients:

  • 1 16oz. bag Gage Brown Gravy Mix
  • 1 gallons Water

Basic Recipe Directions:

  1. In suitable pot, add contents of bag to 1 gallon tap water.
  2. Bring to boil while mixing vigorously with a wire whip.
  3. Boil until gravy thickens (about 1 1/2 minutes), mixing constantly.
  4. Serve

Packaged Serving (grams): 3.5 g
Finished Serving (Volume): 1/8 cup
Finished Serving (oz): 1oz
Recipe Yield (per Can): 128
Case Yield: 2560

Ingredient Statement:
Enriched Flour (wheat flour, reduced iron, thiamine mononitrate, riboflavin, folic acid), Cornstarch, Salt, Interesterified Soybean Oil, Monosodium Glutamate, Dextrose, Natural Flavor, Onion Powder, Caramel Color, Maltodextrin, Guar Gum, Silicon Dioxide and Spices. MADE IN A FACILITY THAT ALSO PROCESSES EGGS, MILK, WHEAT AND SOY.

Gravy-Brown (1lb. Bags) (G0320) Nutritional Information
Pack: 20 / 16 oz     Case Price: $58.40     Avg. $ / Serving: $0.02
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Gage Foods, 454 Country Club Drive, Bensenville, IL 60106
FAX: 630.595.6295

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