Basic Recipe Ingredients:
- 1 package Gage Butter Beads
- 2 qts (64 oz) Hot Water
Basic Recipe Directions:
DIRECTIONS:
- Add this can to 64 oz (2 quarts) hot tap water and stir.
- Refrigerate reconstituted leftovers.
Note: Since this is a fat free product it should not be used for frying.
Packaged Serving (grams): 2 g
Finished Serving (Volume): 1.5 tbsp
Finished Serving (oz): .67 oz
Recipe Yield (per Can): 112
Case Yield: 1344
Ingredient Statement:
Maltodextrin, modified butter oil and dehydrated butter, corn syrup solids, salt, guar gum, baking soda, annatto color, and turmeric vegetable color.
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