Monster Bar Mix

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A deluxe cookie bar mix complete with chocolate chip cookie dough base and hundreds of "monster" candy covered chocolates. Try with Whole Wheat Flour. You'll love them!

Basic Recipe Ingredients:

1 #10 can Gage Monster Bar Mix
1 bag Candy Coated Lentils (in can)
1 3/4 lbs Butter or Margarine
14 oz Water
1 1/2 lb All Purpose or Whole Wheat Flour
2 cups Skim Milk (optional)

Basic Recipe Directions:
OVEN METHOD:

Thoroughly mix all ingredients except bag of candy coated chocolate lentils.
Spread evenly into a greased full sheet pan (18 x 26 x 2).
Sprinkle lentils evenly on top of batter and bake in a preheated 375¦ oven approximately 35 minutes or until done (use toothpick test on center).
Allow to cool before removing from pan.

For variation: try adding raisins, nuts or peanut butter to the batter.

Packaged Serving (grams): 16 g
Finished Serving (Volume): 2" x 2"
Finished Serving (oz): 1.5 oz
Recipe Yield (per Can): 117
Case Yield: 702

Ingredient Statement:
Colored Chocolate Lentils: Milk Chocolate, Sugar, Artificial Color (FD&C blue #1, blue #2, yellow #5, yellow #6, red #40, sorbitol, titanium dioxide, phosphoric acid, methyl and propyl parabens, and caramel), Corn Syrup, Wax and Dextrin.
Dry Mix Ingredients: Brown Sugar, Sugar, Enriched Flour, Whole Egg Solids, Natural and Artificial Flavor, Salt, and Sodium Bicarbonate.
MADE IN A FACILITY THAT ALSO PROCESSES EGGS, MILK, WHEAT AND SOY.

Monster Bar Mix (G0625) Nutritional Information

Pack: 6 / #10 Case Price: $209.50 Avg. $ / Serving: $0.30

Meal Components Met Per Serving:
Half Bread Component = 7.5g of Creditable Grain