Basic Recipe Ingredients:
ul> 1 bag Gage Banana Bread Mix10 Eggs1 qt Water6 Crushed Bananas (optional)
Basic Recipe Directions:
OVEN METHOD:
- Add contents of bag, eggs, and water to a suitable mixing bowl. (If desired, you may add in 5 or 6 crushed bananas for extra richness.)
- Mix on low speed approximately 30 seconds with paddle. Scrape down bowl. Mix 30 seconds more.
- Pour batter into 1 greased and floured half pan or 5 greased and floured loaf pans.
- Bake in a 350¦ oven for approximately 50 minutes.
Packaged Serving (grams): 28 g
Finished Serving (Volume): 1 slice
Finished Serving (oz): 1.5 oz
Recipe Yield (per Can): 80
Case Yield: 480
Ingredient Statement:
Stone ground whole wheat flour, sugar, Enriched wheat flour, interesterified soybean oil, nonfat dry milk, leavening (sodium acid pyrophosphate, monosodium phosphate and sodium bicarbonate), salt, natural and artificial flavors, caramel color, and spice.
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