Oh My Peanut Butter Pie

Basic Recipe Ingredients:

• 1 bag Gage Oh My Peanut Butter Pie Mix
• 4 qts Cold Water
• 1 #10 can Peanut Butter

Basic Recipe Directions:
NO BAKE METHOD:

1. Mix contents of bag and water with wire whip for 1 minute on slow speed. Scrape container. Mix at high speed for five minutes.
2. Add 1 - #10 can of Peanut Butter and mix at slow speed until Peanut Butter is well blended into mixture (3 - 5 minutes).
3. Spread mixture into 2 - 18 x 26"" sheet pans (we suggest that a Graham Crust be first pressed into the pans).
4. Sprinkle Chocolate Tidbits (in can) over both pans (or melt chocolate and drizzle over pans).
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5. Chill for 2-3 hours or prepare the day before and chill overnight.

Ingredient Statement:
Base Mix: Sugar, Whip Base (hydrogenated palm kernel oil, corn syrup solids, lactose, sugar, lactic acid esters of mono- and diglycerides, sodium caseinate (a milk derivative)), Nonfat Dry Milk, Food Starch-Modified, Sodium Alginate, Carrageenan, Tetrasodium Pyrophosphate, Adipic Acid, Dextrose, Salt, Natural and Artificial Flavor, FD&C Yellow #5 and FD&C Yellow #6. Chocolate Tidbits (sugar, palm kernel oil, cocoa, lecithin, and vanilla). MADE IN A FACILITY THAT ALSO PROCESSES EGGS, MILK, WHEAT AND SOY.