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                                            Basic Recipe Ingredients:
                                             
                                             - 1 bag Golden Choice Gelatin Mix
 
- 1 Quart Boiling Water
 
- 3 Quarts Cold Water
  
                                             
                                        
                                        
                                        
                                            Basic Recipe Directions:
                                             
                                             - Stir contents of bag into 1 quart boiling water until completely dissolved.
 
- Stir in cold water.
 
- Pour into serving dishes and refrigerate until ready to serve.
  
                                        
                                        
                                            
        Packaged Serving (grams): 2 g 
        
                                        
                                            
        Finished Serving (Volume): 3 fl oz 
        
                                        
                                            
        Finished Serving (oz): 3 oz 
        
                                        
                                            
        Recipe Yield (per Can): 45 
        
                                        
                                            
        Case Yield: 540 
        
                                        
                                            
                                        
                                            
        
            Ingredient Statement: 
            Gelatin, Adipic Acid, Natural and Artificial Flavor, Sodium Citrate, Maltodextrin, Fumaric Acid, Acesulfame-K, Sucralose, and contains one or more of the following Artificial Colors FD&C Red #40, FD&C Blue #1, and/or FD&C Yellow #5.  
         
         
         
        
                                        
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