Coconut Creme Pie Fill

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Make delectable desserts in minutes using Golden Choice Low Sugar Cream Pie Filling! Our sucralose sweetened Creme Pie Fillings come in 8 delicious flavors so you can be sure your patrons will never grow tired of the menu.

Basic Recipe Ingredients:

1 bag Golden Choice Creme Pie Filling
12 oz Ice Water
42 oz Boiling Water

Basic Recipe Directions:

Dissolve contents of Golden Choice Creme Pie Filling in 12 oz of Ice Water. Set Aside.
Bring 42 oz of Water to a boil
Stir in Creme Pie Filling and Ice Water mixture. Then reduce to medium heat, stirring constantly until mixture returns to a boil.
Let cool.

Packaged Serving (grams): 11.5 g
Finished Serving (Volume): 1/10 pie
Finished Serving (oz): 2.5 oz
Recipe Yield (per Can): 30
Case Yield: 180

Ingredient Statement:
Food Starch-Modified, Maltodextrin, Powdered Shortening (soybean oil, corn syrup solids, sodium caseinate and mono & diglycerides), Cocoa (in Chocolate Cream Pie), Carrageenan, Natural & Artificial Flavors, Sucralose, Acesulfame-K, Color (may containe FD&C Red #40, FD&C Yellow #5, FD&C Blue #1, Caramel Color.) MADE IN A FACILITY THAT ALSO PROCESSES EGGS, MILK, WHEAT AND SOY.

Coconut Golden Choice Low Sugar Creme Pie Filling (GC80324S) Nutritional Information

Pack: Case Case Price: $49.80 Avg. $ / Serving: $0.28