Cinnamon Swirl Coffee Cake Mix

Basic Recipe Ingredients:

• 1 #10 can Gage Coffee Cake Mix
• 1 Cinnamon Spice Packet (in can)
• 5 cups Water

Basic Recipe Directions:

1. Preheat oven to 375¦F.
2. Combine cake mix with 5 cups water. Mix at low speed for 1/2 minute. Scrape down bowl and mix at medium speed for 1 minute.
3. Pour batter into a greased 18”x26” full sheet pan. (For a thicker coffee cake use a greased half pan.)
4. Sprinkle approximately 1/3 of Topping Packet over batter and fold into the batter with spatula. Sprinkle remaining Topping Packet over batter and leave on top.
5. Bake for 25-30 minutes.

Note: Due to oven variability, it is best to perform toothpick tests throughout the baking process.
Packaged Serving (grams): 34 g
Finished Serving (Volume): 3" x 2.6"
Finished Serving (oz): 2 oz
Recipe Yield (per Can): 60
Case Yield: 360


Ingredient Statement:
Enriched Flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, and folic acid), sugar, interesterified soybean oil, powdered egg, salt, sodium aluminum phosphate, sodium bicarbonate, spice, monocalcium phosphate, natural and artificial flavors.